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On the steric course of bakers' yeast reduction of .alpha.-hydroxy ketones

✍ Scribed by Fuganti, Claudio; Grasselli, Piero; Servi, Stefano; Spreafico, Franca; Zirotti, Carlo; Casati, Paolo

Book ID: 126100917
Publisher: American Chemical Society
Year: 1984
Tongue: English
Weight: 423 KB
Volume: 49
Category: Article
ISSN: 0022-3263
DOI: 10.1021/jo00195a051

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