✦ LIBER ✦

Effect of Oak Extract Application to Verdejo Grapevines on Grape and Wine Aroma

✍ Scribed by Martínez-Gil, Ana M.; Garde-Cerdán, Teresa; Martínez, Laura; Alonso, Gonzalo L.; Salinas, M. Rosario

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Glycosidic aroma precursors of Syrah and

✍ Martínez-Gil, Ana M.; Angenieux, Magaly; Pardo-García, Ana I.; Alonso, Gonzalo L 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 315 KB

Applications of an oak extract on Petit

✍ Ana M. Martínez-Gil; Teresa Garde-Cerdán; Amaya Zalacain; Ana I. Pardo-García; M 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 623 KB

Effects of Sugar Concentration Processes

✍ Reboredo-Rodríguez, Patricia; González-Barreiro, Carmen; Rial-Otero, Raquel; Can 📂 Article 📅 2015 🏛 Taylor and Francis Group 🌐 English ⚖ 966 KB

Effect of freezing grape berries and hea

✍ RENEE THRELFALL; GARY MAIN; JUSTIN MORRIS 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 English ⚖ 103 KB

Effect of smoke application to field-gro

✍ K.R. KENNISON; K.L. WILKINSON; A.P. POLLNITZ; H.G. WILLIAMS; M.R. GIBBERD 📂 Article 📅 2011 🏛 John Wiley and Sons 🌐 English ⚖ 261 KB

Evaluation of the Combined Effects of En

✍ Masino, Francesca; Montevecchi, Giuseppe; Arfelli, Giuseppe; Antonelli, Andrea 📂 Article 📅 2008 🏛 American Chemical Society 🌐 English ⚖ 178 KB