𝔖 Bobbio Scriptorium
✦   LIBER   ✦

TEXTURAL QUALITY OF WHITE PAN BREAD BY SENSORY AND INSTRUMENTAL MEASUREMENTS

✍ Scribed by A. GÅMBARO; P. VARELA; A. GIMÉNEZ; A. ALDROVANDI; S. M. FISZMAN; G. HOUGH


Book ID
111346703
Publisher
John Wiley and Sons
Year
2002
Tongue
English
Weight
528 KB
Volume
33
Category
Article
ISSN
0022-4901

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