A rapid and sensitive procedure for the analysis of neutral and amino sugars is presented. Neutral sugars are separated after conversion to the corresponding glycamines, while the amino sugars are analyzed without modification, using an automatic amino acid analyzer and fluorometric detection. The m
Rapid automatic analysis of sugar components of glycoproteins: II. Neutral sugars
β Scribed by Y.C. Lee; Jeffrey F. McKelvy; Dorothy Lang
- Publisher
- Elsevier Science
- Year
- 1969
- Tongue
- English
- Weight
- 430 KB
- Volume
- 27
- Category
- Article
- ISSN
- 0003-2697
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