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Octadecadienoic acids of shortenings and margarines

✍ Scribed by B. Sreenivasan; J. B. Brown

Book ID: 112819618
Publisher: Springer-Verlag
Year: 1956
Tongue: English
Weight: 495 KB
Volume: 33
Category: Article
ISSN: 0003-021X
DOI: 10.1007/bf02665105

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