✦ LIBER ✦

Interaction between Casein and beta-Lactoglobulin on Heating

✍ Scribed by MCGUGAN, W. A.; ZEHREN, V. F.; ZEHREN, V. L.; SWANSON, A. M.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Interaction between .kappa.-casein and .

✍ Haque, Zahurul; Kristjansson, Magnus M.; Kinsella, John E. 📂 Article 📅 1987 🏛 American Chemical Society 🌐 English ⚖ 832 KB

Heat-Induced Interaction between Crude κ

✍ Long, J.E.; Van Winkle, Q.; Gould, I.A. 📂 Article 📅 1963 🏛 American Dairy Science Association 🌐 English ⚖ 510 KB

Heat Interaction Between α-Lactalbumin,

✍ Elfagm, A.A.; Wheelock, J.V. 📂 Article 📅 1978 🏛 American Dairy Science Association 🌐 English ⚖ 354 KB

Interactions between food stabilizers an

✍ Hidalgo, Jaime; Hansen, Paul M. T. 📂 Article 📅 1969 🏛 American Chemical Society 🌐 English ⚖ 427 KB

Interactions in Heated Skim Milk between

✍ Allmere, Toomas; Andrén, Anders; Lundén, Anne; Björck, Lennart 📂 Article 📅 1998 🏛 American Chemical Society 🌐 English ⚖ 147 KB

κ-Casein—β-Lactoglobulin Interaction in

✍ Zittle, C.A.; Thompson, M.P.; Custer, J.H.; Cerbulis, J. 📂 Article 📅 1962 🏛 American Dairy Science Association 🌐 English ⚖ 389 KB