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Interactions between food stabilizers and .beta.-lactoglobulin

✍ Scribed by Hidalgo, Jaime; Hansen, Paul M. T.

Book ID: 120385636
Publisher: American Chemical Society
Year: 1969
Tongue: English
Weight: 427 KB
Volume: 17
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf60165a021

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