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Influence of Ovine Milk in Mixture with Bovine Milk on the Quality of Reduced Fat Muenster-Type Cheese

✍ Scribed by L. Ponce de Leon-Gonzalez; W.L. Wendorff; B.H. Ingham; D.L. Thomas; J.J. Jaeggi; K.B. Houck


Book ID
117975112
Publisher
American Dairy Science Association
Year
2002
Tongue
English
Weight
179 KB
Volume
85
Category
Article
ISSN
0022-0302

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