Effect of nonthermal technologies on the native size distribution of fat globules in bovine cheese-making milk

✍ Scribed by L.E. Garcia-Amezquita; A.R. Primo-Mora; G.V. Barbosa-Cánovas; D.R. Sepulveda

• Book ID: 116541116
• Publisher: Elsevier Science
• Year: 2009
• Tongue: English
• Weight: 366 KB
• Volume: 10
• Category: Article
• ISSN: 1466-8564
• DOI: 10.1016/j.ifset.2009.03.002