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In vitroα-glucosidase and pancreatic lipase inhibitory activities and antioxidants ofSamnamul(Aruncus dioicus) during rehydration and cooking

✍ Scribed by Haecheon Ahn,Jeongha Kim,Jungin Kim,Joonghyuck Auh…


Book ID
126347614
Publisher
The Korean Society of Food Science and Technology
Year
2014
Tongue
English
Weight
211 KB
Volume
23
Category
Article
ISSN
1226-7708

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