𝔖 Bobbio Scriptorium

✦ LIBER ✦

G. H. Weiss: POULTRY PROCESSING. Food Processing Review No. 20. 168 Seiten, 18 Abb., 25 Tab. Noyes Data Corporation, Park Ridge, New Jersey, USA, 1971. Preis: 24 $

✍ Scribed by Zobel, M.

Publisher: John Wiley and Sons
Year: 1972
Tongue: English
Weight: 179 KB
Volume: 16
Category: Article
ISSN: 0027-769X
DOI: 10.1002/food.19720160537

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