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Ferulic Acid Production in the Brewing of Rice Wine (Sake)

✍ Scribed by Tomohide Uno; Atsushi Itoh; Tetsuya Miyamoto; Masaharu Kubo; Kengo Kanamaru; Hiroshi Yamagata; Yukio Yasufuku; Hiromasa Imaishi

No coin nor oath required. For personal study only.

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