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Extension of Shelf-Life of iced Fresh Channel Catfish Fillets Using Modified Atmospheric Packaging and Low Dose Irradiation

✍ Scribed by LA. PRZYBYLSKI; M.W. FINERTY; R.M. GRODNER; D.L. GERDES

Book ID: 108813915
Publisher: Institute of Food Technologists
Year: 1989
Tongue: English
Weight: 806 KB
Volume: 54
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1989.tb03058.x

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