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Effects of rigor temperature and electrical stimulation on venison quality

✍ Scribed by A.E.D. Bekhit; M.M. Farouk; L. Cassidy; K.V. Gilbert

Book ID: 116736966
Publisher: Elsevier Science
Year: 2007
Tongue: English
Weight: 312 KB
Volume: 75
Category: Article
ISSN: 0309-1740
DOI: 10.1016/j.meatsci.2006.09.005

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