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Effect of level, source, and time of feeding prior to slaughter of supplementary dietary magnesium on pork quality

โœ Scribed by D.N. Hamilton; M. Ellis; F.K. McKeith; J.M. Eggert


Book ID
117496653
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
151 KB
Volume
65
Category
Article
ISSN
0309-1740

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