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Comparative Study on the Starch Noodle Structure of Sweet Potato and Mung Bean

✍ Scribed by H-Z Tan; W-Y Gu; J-P Zhou; W-G Wu; Y-L Xie


Book ID
111404971
Publisher
Institute of Food Technologists
Year
2006
Tongue
English
Weight
257 KB
Volume
71
Category
Article
ISSN
0022-1147

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