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Time-Temperature Equivalence of Discrete Particles during Thermal Processing

✍ Scribed by F. SADEGHI; K. R. SWARTZEL

Book ID: 108816495
Publisher: Institute of Food Technologists
Year: 1990
Tongue: English
Weight: 567 KB
Volume: 55
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1990.tb03603.x

No coin nor oath required. For personal study only.

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