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Temperature Mapping of Particles During Aseptic Processing with Magnetic Resonance Imaging

โœ Scribed by CARLOS A. KANTT; SHELLY J. SCHMIDT; CHARLES E. SIZER; SEVUGAN PALANIAPPAN; J. BRUCE LITCHFIELD

Book ID
108821511
Publisher
Institute of Food Technologists
Year
2008
Tongue
English
Weight
667 KB
Volume
63
Category
Article
ISSN
0022-1147

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