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Validation of a time-temperature-integrator for thermal processing of foods under pasteurization conditions

✍ Scribed by M. HENDRICKX; Z. WENG; G. MAESMANS; P. TOBBACK

Book ID: 108818309
Publisher: John Wiley and Sons
Year: 2007
Tongue: English
Weight: 613 KB
Volume: 27
Category: Article
ISSN: 0950-5423
DOI: 10.1111/j.1365-2621.1992.tb01174.x

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