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A time temperature integrator for particulated foods: thermal process evaluation

✍ Scribed by Maria José Ocio; Pablo Salvador Fernandez; Miguel Rodrigo; Paula Periago; A. Martinez

Book ID: 105900916
Publisher: Springer
Year: 1997
Tongue: English
Weight: 185 KB
Volume: 205
Category: Article
ISSN: 0044-3026
DOI: 10.1007/s002170050174

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