๐”– Bobbio Scriptorium
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Texture Profile of Ripening Pears

โœ Scribed by M. C. BOURNE


Book ID
108797684
Publisher
Institute of Food Technologists
Year
1968
Tongue
English
Weight
509 KB
Volume
33
Category
Article
ISSN
0022-1147

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Texture Profile Method
โœ MARGARET A. BRANDT; ELAINE Z. SKINNER; JOHN A. COLEMAN ๐Ÿ“‚ Article ๐Ÿ“… 1963 ๐Ÿ› Institute of Food Technologists ๐ŸŒ English โš– 460 KB