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Survival of Salmonella typhimurium and Escherichia coli O157:H7 in cheese brines

✍ Scribed by Steven C Ingham; Yi-Cheng Su; Dana S Spangenberg

Book ID: 114157909
Publisher: Elsevier Science
Year: 2000
Tongue: English
Weight: 63 KB
Volume: 61
Category: Article
ISSN: 0168-1605
DOI: 10.1016/s0168-1605(00)00331-7

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