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Survival of Escherichia coli O157:H7 and Salmonella enterica serovars Typhimurium in iceberg lettuce and the antimicrobial effect of rice vinegar against E. coli O157:H7

✍ Scribed by Ju-Mei Chang; Tony J. Fang

Book ID: 113625203
Publisher: Elsevier Science
Year: 2007
Tongue: English
Weight: 153 KB
Volume: 24
Category: Article
ISSN: 0740-0020
DOI: 10.1016/j.fm.2007.03.005

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