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Selected Quality and Shelf Life of Eggs Coated with Mineral Oil with Different Viscosities

✍ Scribed by Pamarin Waimaleongora-Ek; Karen M. Garcia; Hong Kyoon No; Witoon Prinyawiwatkul; Dennis R. Ingram


Book ID
111406099
Publisher
Institute of Food Technologists
Year
2009
Tongue
English
Weight
380 KB
Volume
74
Category
Article
ISSN
0022-1147

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