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Safety and potential risks of enterococci isolated from traditional fermented capers

✍ Scribed by R. Pérez-Pulido; H. Abriouel; N. Ben Omar; R. Lucas; M. Martínez-Cañamero; A. Gálvez


Book ID
116461700
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
154 KB
Volume
44
Category
Article
ISSN
0278-6915

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