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Quantification of Cholesterol Oxidation Products In Egg Yolk Powder Spray-dried with Direct Heating

✍ Scribed by J.N. MORGAN; D.J. ARMSTRONG


Book ID
108818404
Publisher
Institute of Food Technologists
Year
1992
Tongue
English
Weight
572 KB
Volume
57
Category
Article
ISSN
0022-1147

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