✦ LIBER ✦
Determination of cholesterol oxidation products in the supercritical carbon dioxide extract of egg yolk powder: Comparison with conventional liquid solvent extraction methods
✍ Scribed by Emanuele Boselli; Matteo Bonoli; Maria Caboni; Giovanni Lercker
- Publisher
- Springer
- Year
- 2002
- Tongue
- English
- Weight
- 64 KB
- Volume
- 215
- Category
- Article
- ISSN
- 0044-3026
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