Quality of eggs coated with oil–chitosan emulsion: Combined effects of emulsifier types, initial albumen quality, and storage

✍ Scribed by Torrico, Damir Dennis; Wardy, Wisdom; Carabante, Kennet Mariano; Pujols, Kairy Dharali; Xu, Zhimin; No, Hong Kyoon; Prinyawiwatkul, Witoon

• Book ID: 122330914
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 359 KB
• Volume: 57
• Category: Article
• ISSN: 1096-1127
• DOI: 10.1016/j.lwt.2013.12.035