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Quality Changes of Fresh-Cut Kohlrabi Sticks under Modified Atmosphere Packaging

✍ Scribed by V.H. Escalona; E. Aguayo; F. Artés


Book ID
111405176
Publisher
Institute of Food Technologists
Year
2007
Tongue
English
Weight
146 KB
Volume
72
Category
Article
ISSN
0022-1147

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