Changes of Glucosinolates in Mixed Fresh-Cut Broccoli and Cauliflower Florets in Modified Atmosphere Packaging

✍ Scribed by M. Schreiner; P. Peters; A. Krumbein

• Book ID: 111405299
• Publisher: Institute of Food Technologists
• Year: 2007
• Tongue: English
• Weight: 150 KB
• Volume: 72
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1750-3841.2007.00506.x