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Postharvest CO2 and Ethylene Production and Quality Maintenance of Fresh-Cut Kiwifruit Slices

✍ Scribed by I. T. Agar; R. Massantini; B. Hess-Pierce; A. A. Kader

Book ID: 108821766
Publisher: Institute of Food Technologists
Year: 1999
Tongue: English
Weight: 188 KB
Volume: 64
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1999.tb15058.x

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