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Nutritional Composition of Tamales and Corn and Wheat Tortillas

✍ Scribed by Charles W. Weber; Edwin A. Kohlhepp; Ahmed Idouraine; Luisa J. Ochoa

Book ID
102971396
Publisher
Elsevier Science
Year
1993
Tongue
English
Weight
577 KB
Volume
6
Category
Article
ISSN
0889-1575

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