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Multifunctional Biosensor for the Determination of Fish Meat Freshness

✍ Scribed by ESTUO WATANABE; KENZO TOYAMA; ISAO KARUBE; HIDEAKI MATSUOKA; SHUICHI SUZUKI

Book ID: 118721959
Publisher: John Wiley and Sons
Year: 1984
Tongue: English
Weight: 138 KB
Volume: 434
Category: Article
ISSN: 0890-6564
DOI: 10.1111/j.1749-6632.1984.tb29887.x

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