๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Development of a system with enzyme reactors for the determination of fish freshness

โœ Scribed by M.-A. Carsol; M. Mascini

Book ID
117224619
Publisher
Elsevier Science
Year
1998
Tongue
English
Weight
118 KB
Volume
47
Category
Article
ISSN
0039-9140

No coin nor oath required. For personal study only.

๐Ÿ“œ SIMILAR VOLUMES

Development of a system with double enzy
Development of a system with double enzyme reactors for the determination of fish freshness
โœ Hirokazu Okuma; Hitoshi Takahashi; Seiichi Yazawa; Shuichi Sekimukai; Etsuo Wata ๐Ÿ“‚ Article ๐Ÿ“… 1992 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 447 KB

A continuous system for the determination of fish freshness with double enzyme reactors was developed and applied to the determination of the freshness indicator (Ki = [(HxR + Hx)/(IMP + HxR + Hx)] X 100) in many types of fish, where IMP, HxR and Hx are inosine monophosphate, inosine and hypoxanthin