✦ LIBER ✦

Loss of crystalline and molecular order during starch gelatinisation: origin of the enthalpic transition

✍ Scribed by David Cooke; Michael J. Gidley

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Properties of Damaged Starch Granules. I

✍ W.R. Morrison; R.F. Tester; M.J. Gidley 📂 Article 📅 1994 🏛 Elsevier Science 🌐 English ⚖ 454 KB

Molecular basis of the gelatinisation an

✍ Xin Qi; Richard F. Tester; Colin E. Snape; Vladimir Yuryev; Luybov A. Wasserman; 📂 Article 📅 2004 🏛 Elsevier Science 🌐 English ⚖ 234 KB

Molecular Basis of the Gelatinisation an

✍ X. Qi; R.F. Tester; C.E. Snape; R. Ansell 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 244 KB

Molecular basis of the gelatinisation an

✍ Richard F. Tester; Xin Qi 📂 Article 📅 2004 🏛 Elsevier Science 🌐 English ⚖ 262 KB