✦ LIBER ✦

LIPID OXIDATION IN BOLOGNA CONTAINING MECHANICALLY DEBONED BEEF

✍ Scribed by J.P. MISOCK; J.E. KUNSMAN; R.A. FIELD

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

LIPID OXIDATION IN MECHANICALLY DEBONED

✍ J. E. KUNSMAN; R. A. FIELD; D. KAZANTZIS 📂 Article 📅 1978 🏛 Institute of Food Technologists 🌐 English ⚖ 505 KB

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MICROBIOLOGICAL EVALUATION OF GROUND BEE

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MECHANISM OF LIPID OXIDATION IN MECHANIC

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UTILIZATION OF MECHANICALLY DEBONED BEEF

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LIPID AUTOXIDATION IN MECHANICALLY DEBON

✍ KURT E. MOERCK; H. R. BALL JR. 📂 Article 📅 1974 🏛 Institute of Food Technologists 🌐 English ⚖ 437 KB