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Isolation and characterization of the microbial population of different South African kefir grains

✍ Scribed by R Corli Witthuhn; Tersia Schoeman; Trevor J Britz

Book ID: 111139487
Publisher: John Wiley and Sons
Year: 2004
Tongue: English
Weight: 114 KB
Volume: 57
Category: Article
ISSN: 1364-727X
DOI: 10.1111/j.1471-0307.2004.00126.x

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