In vitro starch digestibility of fresh and sun-dried faba beans (Vicia faba L.)

✍ Scribed by Luis A Bello-Pérez; José Juan Islas-Hernández; J Rodolfo Rendón-Villalobos; Edith Agama-Acevedo; Leticia Morales-Franco; Juscelino Tovar

• Publisher: John Wiley and Sons
• Year: 2007
• Tongue: English
• Weight: 132 KB
• Volume: 87
• Category: Article
• ISSN: 0022-5142
• DOI: 10.1002/jsfa.2876