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Effects of cultivar and culture conditions on γ-aminobutyric acid accumulation in germinated fava beans (Vicia faba L.)

✍ Scribed by Yan Li; Qingyun Bai; Xinjiang Jin; Huanbin Wen; Zhenxin Gu


Publisher
John Wiley and Sons
Year
2009
Tongue
English
Weight
121 KB
Volume
90
Category
Article
ISSN
0022-5142

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