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Hydroxyproline Measurement by HPLC: Improved Method of Total Collagen Determination in Meat Samples

✍ Scribed by Vázquez‐Ortíz, F. A.; Morón‐Fuenmayor, O. E.; González‐Méndez, N. F.

Book ID
120359063
Publisher
Taylor and Francis Group
Year
2004
Tongue
English
Weight
129 KB
Volume
27
Category
Article
ISSN
1082-6076

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