✦ LIBER ✦

Hydrolytic Rancidity in Milk. I. Surface Tension and Fat Acidity as Measures of Rancidity

✍ Scribed by Dunkley, W.L.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Hydrolytic Rancidity in Milk. III. Tribu

✍ Dunkley, W.L.; Smith, L.M. 📂 Article 📅 1951 🏛 American Dairy Science Association 🌐 English ⚖ 329 KB

The Effects of Agitation and Psychrotrop

✍ Chung, I.; Jackson, H. 📂 Article 📅 1981 🏛 Elsevier ⚖ 269 KB

Relation of Surface Tension of Rancid Mi

✍ Tarassuk, N.P.; Smith, F.R. 📂 Article 📅 1940 🏛 American Dairy Science Association 🌐 English ⚖ 493 KB

Statistical Correlation of Quantitative

✍ A. H. WOO; R. C. LINDSAY 📂 Article 📅 1983 🏛 Institute of Food Technologists 🌐 English ⚖ 916 KB

Detection and Prediction of Hydrolytic R

✍ González-Córdova, Aaron Fernando; Vallejo-Cordoba, Belinda 📂 Article 📅 2003 🏛 American Chemical Society 🌐 English ⚖ 48 KB

Differences in Adsorption of Solid and L

✍ Sharp, Paul F.; Krukovsky, V.N. 📂 Article 📅 1939 🏛 American Dairy Science Association 🌐 English ⚖ 569 KB