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Food Hygiene Auditing. Edited byN. Chesworth. XII and 198 pages, numerous photos, figures and tables. Blackie Academic & Professional, an imprint of Chapman & Hall, London 1997. Price: 59.00 £.

✍ Scribed by Sinell, H.-J.

Publisher
John Wiley and Sons
Year
1997
Tongue
English
Weight
169 KB
Volume
41
Category
Article
ISSN
0027-769X

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