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Folates in bread: retention during bread-making and in vitro bioaccessibility

✍ Scribed by Veronica Öhrvik; Helena Öhrvik; Jonas Tallkvist; Cornelia Witthöft


Book ID
106066516
Publisher
Springer
Year
2010
Tongue
English
Weight
281 KB
Volume
49
Category
Article
ISSN
1436-6207

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