Effects of High-Pressure Treatment on the Sensory Quality of White Grape Juice

✍ Scribed by Daoudi, L.; Quevedo, J. M.; Trujillo, A. J.; Capdevila, F.; Bartra, E.; Mínguez, S.; Guamis, B.

• Book ID: 121311193
• Publisher: Taylor and Francis Group
• Year: 2002
• Tongue: English
• Weight: 96 KB
• Volume: 22
• Category: Article
• ISSN: 0895-7959
• DOI: 10.1080/08957950212430