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Effects of drying methods on phytochemical compounds and antioxidant activity of physiologically dropped un-matured citrus fruits

✍ Scribed by Sun, Yujing; Shen, Yan; Liu, Donghong; Ye, Xingqian


Book ID
126473128
Publisher
Elsevier Science
Year
2015
Tongue
English
Weight
454 KB
Volume
60
Category
Article
ISSN
1096-1127

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