๐”– Bobbio Scriptorium
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EFFECT OF VARIOUS HOME PRACTICES ON ASCORBIC ACED CONTENT OF POTATOES

โœ Scribed by FRANCES O. VAN DUYNE; JEAN T. CHASE; JEAN I. SIMPSON


Book ID
108790499
Publisher
Institute of Food Technologists
Year
1945
Tongue
English
Weight
708 KB
Volume
10
Category
Article
ISSN
0022-1147

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