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Effect of ultrasound treatments of tomato pulp on microstructure and lycopene in vitro bioaccessibility

✍ Scribed by Anese, Monica; Mirolo, Giorgio; Beraldo, Paola; Lippe, Giovanna

Book ID: 119955852
Publisher: Elsevier Science
Year: 2013
Tongue: English
Weight: 718 KB
Volume: 136
Category: Article
ISSN: 0308-8146
DOI: 10.1016/j.foodchem.2012.08.013

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