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Effect of Thymus vulgaris and Origanum compactum essential oils on the shelf life of fresh goat cheese

✍ Scribed by Zantar, Said; Yedri, Faiza; Mrabet, Rachid; Laglaoui, Amin; Bakkali, Mohammed; Zerrouk, Mounir Hassani


Book ID
121727510
Publisher
Allured Publishing Corp
Year
2014
Tongue
English
Weight
589 KB
Volume
26
Category
Article
ISSN
1041-2905

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