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Effect of Technological Parameters on Electrophoretic Detection of Cow's Milk in Ewe's Milk Cheeses

โœ Scribed by Amigo, Lourdes; Ramos, Mercedes; Martin-Alvarez, Pedro J.; Barbosa, Manuela


Book ID
121918382
Publisher
American Dairy Science Association
Year
1991
Tongue
English
Weight
847 KB
Volume
74
Category
Article
ISSN
0022-0302

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