๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

EFFECT OF POSTMORTEM BONING TIMES ON BEEF STORAGE QUALITY

โœ Scribed by E. D. STRANGE; R. C. BENEDICT


Book ID
108803354
Publisher
Institute of Food Technologists
Year
1978
Tongue
English
Weight
580 KB
Volume
43
Category
Article
ISSN
0022-1147

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